Have you ever found yourself shivering on a frosty trail, dreaming of a steaming mug of coffee to bring your fingers (and spirits) back to life?
Winter hiking has a way of transforming the world into a quiet, snowy wonder—if you know how to stay warm enough to enjoy it. Over time, I've learned a few tricks to help you make the most of cold-weather adventures (and, of course, how to brew the ultimate cup to savor along the way).
Squatch-Approved Winter Hiking Tips:
- Layer Up Like a Legend: Start with a moisture-wicking base, add insulation, and top it off with something waterproof. Don’t forget a cozy beanie—Bigfoot style!
- Keep Your Coffee Hot: Use an insulated thermos for your morning brew. If you’re hiking long, pre-heat the thermos with boiling water before filling. Nothing beats a hot cup at your favorite overlook.
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Be Snack Savvy: Pack energy-rich snacks you can eat with gloves on. Think trail mix, jerky, or even marshmallows for your cocoa.
- Mind Your Toes: Dry socks are pure gold. Tuck an extra pair in your bag, just in case your boots meet a hidden puddle.
Coffee Recipes for Frosty Days
- Campfire Mocha: Brew your favorite Sasquatch blend strong. In your mug, mix 1 tablespoon of hot chocolate powder, a pinch of cinnamon, then pour in coffee. Stir well and top with a marshmallow. Perfect by the fire—or just pretending you’re there.
- Maple Vanilla Latte: Heat a cup of milk (or oat milk) until steamy. Add 1 tablespoon maple syrup, a dash of vanilla extract, and pour over strong coffee. For the truly wild, finish with a sprinkle of nutmeg.
Staying warm on the trail is easier (and a lot more fun) with a trusty thermos and bold flavors by your side. If you haven’t tucked a bag of Feelin’ Squatchy or Ape Canyon into your daypack yet, now’s the time to treat yourself. Take a look at the full lineup of Sasquatch blends and find your new winter hiking companion.
Stay cozy, savor every step, and keep your coffee squatchy!
Keep it Squatchy!
Gunnar Monson
